You bought or started a restaurant because you had a dream. You heard about how tough restaurants can be. But you were going to do it differently. Until one day you looked in the mirror and realized that most of those dreams seem farther away than they did before you got into this crazy business. The day to day challenges are unpredictable at times: employees walk out in the middle of a rush, employees don't show up for their shift, dishes smash on ceramic floors, dishwashing machine breaks down on the busiest day of the week with dishes get piled up four feet high like an episode out of the Flintstones.

Remember that sick feeling in your gut when you had to fire that trusted employee for stealing. And as the business got busier, you don’t feel like you’re moving forward. You're stuck. Customer demands, supplier price increases, taxes and add a touch of competition and it feels like you didn’t start a business. You bought a life sentence. And you don’t know how to fix it.

We know the real challenges of what it’s like to run a restaurant because we’ve been there. We hate seeing restaurants fail. A closure means more than someone losing some money. It means someone loses a dream. And to us, losing a dream is the saddest thing in the world.

We help restaurant owners find and achieve their dreams.

If you're tired of being bogged down. It's time to do something different.

"Doing the same thing and expecting different results" is the definition of insanity. Although you have to be a bit crazy to be in this business, the only way to get different results is by doing it differently than what you've been doing.

Schedule a half hour no obligation call by emailing us at This email address is being protected from spambots. You need JavaScript enabled to view it..

We'll get you results. 

Pinky Promise...